Candied fruits are juicy fruits cut into small pieces and cooked in sugar syrup. Then the fruit, blanched in sugar, must be dried in the oven. Sprinkle with powdered sugar if desired. An amazing delicacy is ready! Previously, candied fruits were made only from citrus fruits, but now they are made from fruits, vegetables and even nuts. Both adults and children love this tasty and healthy sweetness.
Candied fruits have a sweet taste and nutritional value. In addition, they look quite interesting: multi-colored cubes, stripes or ovals. Since, apart from cooking candied fruits, nothing else is added to fruits, they are not only a confectionery product, but also a valuable product.
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